Chef Paul, the owner and Private Chef for Chef in Your Home

My Story

My journey to becoming a private chef has been fueled by a passion for creating unforgettable dining experiences.

UK born Chef Paul studied and started his career working in restaurants in the UK. After moving to South Africa to be with his South African wife, he continued to run kitchens at top establishments around Johannesburg.

In 2020 when lockdown restrictions were not kind to the hospitality industry and the need to be innovative, Chef in Your Home was born, starting as a frozen food delivery service and has grown to be a full private chef service. Catering for small groups in your home or office, offering decadent plated meals, small buffets, harvest tables or

delivered delicious innovative snack platters.

Private Chef & Owner

PAUL BARRETT

Chef Paul catering at a function in a guests home, here he is caramelising the sugar on a crème Brûlée

"Crafting Culinary Delights"

I am a passionate and experienced chef dedicated to creating exquisite dining experiences for my clients, with a focus on quality and creativity, I strive to bring a smile to your face with every dish. Let me take care of the details while you savour every moment of your event.